3. Pastéis de Bacalhau
One of the most popular dishes that you must give a try is Pastéis de Bacalhau. So why is this dish so beloved? Well, to start, it’s made with signature ingredients found in most Portuguese dishes; and it includes a crispy, deep-fried codfish that’s crunchy on the outside and fluffy on the inside. These small deep-fried cakes are typically served alongside salad or rice.
